Incredibly easy to do but very tasty – the easiest way ever to cook potatoes. This recipe originally came from Jamie Oliver’s 30 minute meals and is a great accompaniment to salads, steaks, barbeques and a great alternative to normal mashed potato. Ingredients: (for 4 people)
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I was inspired to cook this after watching Shaun Rankin on Saturday Kitchen this weekend, when I was shopping in Lidl later that day and spotted whole cooked lobsters (frozen) for a mere £4.99 each took it as a sign from God. Admittedly the meat that you get on the lobsters from Lidl isn’t massive [...]
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