Devilled Egg Kitchen Academy
The Devilled Egg Kitchen Academy unlocks the secrets of the professional kitchen, and shares the skills, techniques and knowledge needed to produce culinary perfection at home. Barbora Stiess is the culinary guru behind the cookery school and academy and has engineered a range of user-friendly cookery classes to bridge the gap between ‘fine dining’ and home cooking.
We are overjoyed to have Barbora from The Devilled Egg Kitchen Academy providing one of our delicious puddings for April’s #PudClub event
In addition to their Clifton premises, Devilled Egg is shortly going to be opening a brand new cookery school at 102 Gloucester Road