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	<title>Comments for Bristol Foodie</title>
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	<link>http://www.bristolfoodie.co.uk</link>
	<description>bringing you the best from the Bristol food scene</description>
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		<title>Comment on Bristol Pudding Club &#8211; what a night! by Becci</title>
		<link>http://www.bristolfoodie.co.uk/bristol-pudding-club-what-a-night/comment-page-1/#comment-7283</link>
		<dc:creator>Becci</dc:creator>
		<pubDate>Tue, 21 Feb 2012 16:15:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3222#comment-7283</guid>
		<description>Hi Laura - we are in discussions for an April pudding club - will keep you posted :)</description>
		<content:encoded><![CDATA[<p>Hi Laura &#8211; we are in discussions for an April pudding club &#8211; will keep you posted :)</p>
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		<title>Comment on Bristol Pudding Club &#8211; what a night! by Laura</title>
		<link>http://www.bristolfoodie.co.uk/bristol-pudding-club-what-a-night/comment-page-1/#comment-7282</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Tue, 21 Feb 2012 15:03:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3222#comment-7282</guid>
		<description>Any more events like this planned?</description>
		<content:encoded><![CDATA[<p>Any more events like this planned?</p>
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		<title>Comment on Bristol’s best Japanese restaurants by Gail Perry</title>
		<link>http://www.bristolfoodie.co.uk/bristols-best-japanese-restaurants/comment-page-1/#comment-7258</link>
		<dc:creator>Gail Perry</dc:creator>
		<pubDate>Fri, 17 Feb 2012 11:58:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3582#comment-7258</guid>
		<description>My mouth is watering. Let&#039;s put this on the list for the next time I&#039;m in town!</description>
		<content:encoded><![CDATA[<p>My mouth is watering. Let&#8217;s put this on the list for the next time I&#8217;m in town!</p>
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		<title>Comment on ZaZaBazaar – Around the world in approximately 2 hours! by Gemma</title>
		<link>http://www.bristolfoodie.co.uk/zazabazaar-around-the-world-in-approximately-2-hours/comment-page-1/#comment-7253</link>
		<dc:creator>Gemma</dc:creator>
		<pubDate>Wed, 15 Feb 2012 20:37:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3333#comment-7253</guid>
		<description>I went for the first time last week - after being reassured by Meg and various other friend who had attended

I have to say it was a real experience - I would recommend that everyone try ZaZa Bazaar once, I&#039;m not sure if I would go a second time (although I can certainly see the appeal)

It&#039;s a crazy atmosphere - you walk in to a huge hubbub of noise - conversation, clinking cutlery, cooking and plates. Whilst having &quot;sittings&quot; makes everything I&#039;m sure very efficient, we did feel a little bit like cattle being herded as we queued at three separate points before being shown to our table. 

Our server was unfortunately not as accommodating as Meg&#039;s - we really could have done with someone to explain to us how things worked, whether we paid on exit or at the table and who took our drinks orders. Instead we were left feeling a little confused but decided to just dive in!

The food - everything was nice enough. There wasn&#039;t anything I disliked. However I didn&#039;t eat anything which blew me away either. 

Tex Mex - the Fajita as Meg said was OK albeit a little sloppy and underwhelming. The chilli was nice enough however I&#039;d have liked it richer and spicier. Guacamole, salsa and sour cream were all OK with the nachos. The liquid cheese freaked me out though - I&#039;m soooo not down with that.

European grill - Piri Piri chicken was pretty tasty however again the sauce was lacking spice and flavour. I think the chicken was over-grilled as well; even though it was on the bone it was still a tad dry. Corn on the cob tasted good though as did the ratatouille.

Curry - these were all pretty good. My friend Katie raved about the lamb curry and my boyfriend had no complaints. There was one over-seasoned yet under-spiced kofta which he wasn&#039;t that impressed with but all in all it was a winner. 

American Stylee - chicken nuggets, onion rings, chips - it was what it was, which was junk food. great if thats your thing or for fussy eaters. 

Sushi - Nice, it was mainly vegetarian, the only fish I could make out was crab cakes. Slightly too sticky but not much to complain about. 

Desserts - I liked the desserts, unlike Meg&#039;s experience the dessert cart was well stocked, we had mini creme brulee, mini cheese cakes, profiteroles, ice creames, jelly, sweets, gateaus and tirimasu - all of which was tasty. Not gourmet. But tasty! 

Vegetarian - My veggie friend Ceri found the whole thing rather stressful - with so many people crowding round each &quot;pod&quot; of food she really struggled to see what dishes were vegetarian and what dishes were meat. In her words, it was just too difficult to read the labels of all the dishes whilst you were surrounded by so many people. 

Overall its pretty cool. Chaotic yes, but its done very well the decor is awesome and everything feels very modern. The food was all OK - but then when you go somewhere which mass produces on this scale (6000 covers on their first Saturday open!) then you kind of expect the quality to be compromised somewhat - after all an all you can eat is not meant to be gourmet, its meant to be pure quantity, plate after plate.. after plate. And for the amount you can eat, £15 for an evening meal isn&#039;t too bad. 

Definitely try it once 

you can see our zaza pics on facebook here: 
http://www.facebook.com/media/set/?set=a.187394594699379.33087.166436663461839&amp;type=1

Gemma
Bristol Foodie</description>
		<content:encoded><![CDATA[<p>I went for the first time last week &#8211; after being reassured by Meg and various other friend who had attended</p>
<p>I have to say it was a real experience &#8211; I would recommend that everyone try ZaZa Bazaar once, I&#8217;m not sure if I would go a second time (although I can certainly see the appeal)</p>
<p>It&#8217;s a crazy atmosphere &#8211; you walk in to a huge hubbub of noise &#8211; conversation, clinking cutlery, cooking and plates. Whilst having &#8220;sittings&#8221; makes everything I&#8217;m sure very efficient, we did feel a little bit like cattle being herded as we queued at three separate points before being shown to our table. </p>
<p>Our server was unfortunately not as accommodating as Meg&#8217;s &#8211; we really could have done with someone to explain to us how things worked, whether we paid on exit or at the table and who took our drinks orders. Instead we were left feeling a little confused but decided to just dive in!</p>
<p>The food &#8211; everything was nice enough. There wasn&#8217;t anything I disliked. However I didn&#8217;t eat anything which blew me away either. </p>
<p>Tex Mex &#8211; the Fajita as Meg said was OK albeit a little sloppy and underwhelming. The chilli was nice enough however I&#8217;d have liked it richer and spicier. Guacamole, salsa and sour cream were all OK with the nachos. The liquid cheese freaked me out though &#8211; I&#8217;m soooo not down with that.</p>
<p>European grill &#8211; Piri Piri chicken was pretty tasty however again the sauce was lacking spice and flavour. I think the chicken was over-grilled as well; even though it was on the bone it was still a tad dry. Corn on the cob tasted good though as did the ratatouille.</p>
<p>Curry &#8211; these were all pretty good. My friend Katie raved about the lamb curry and my boyfriend had no complaints. There was one over-seasoned yet under-spiced kofta which he wasn&#8217;t that impressed with but all in all it was a winner. </p>
<p>American Stylee &#8211; chicken nuggets, onion rings, chips &#8211; it was what it was, which was junk food. great if thats your thing or for fussy eaters. </p>
<p>Sushi &#8211; Nice, it was mainly vegetarian, the only fish I could make out was crab cakes. Slightly too sticky but not much to complain about. </p>
<p>Desserts &#8211; I liked the desserts, unlike Meg&#8217;s experience the dessert cart was well stocked, we had mini creme brulee, mini cheese cakes, profiteroles, ice creames, jelly, sweets, gateaus and tirimasu &#8211; all of which was tasty. Not gourmet. But tasty! </p>
<p>Vegetarian &#8211; My veggie friend Ceri found the whole thing rather stressful &#8211; with so many people crowding round each &#8220;pod&#8221; of food she really struggled to see what dishes were vegetarian and what dishes were meat. In her words, it was just too difficult to read the labels of all the dishes whilst you were surrounded by so many people. </p>
<p>Overall its pretty cool. Chaotic yes, but its done very well the decor is awesome and everything feels very modern. The food was all OK &#8211; but then when you go somewhere which mass produces on this scale (6000 covers on their first Saturday open!) then you kind of expect the quality to be compromised somewhat &#8211; after all an all you can eat is not meant to be gourmet, its meant to be pure quantity, plate after plate.. after plate. And for the amount you can eat, £15 for an evening meal isn&#8217;t too bad. </p>
<p>Definitely try it once </p>
<p>you can see our zaza pics on facebook here:<br />
<a href="http://www.facebook.com/media/set/?set=a.187394594699379.33087.166436663461839&#038;type=1" rel="nofollow">http://www.facebook.com/media/set/?set=a.187394594699379.33087.166436663461839&#038;type=1</a></p>
<p>Gemma<br />
Bristol Foodie</p>
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		<title>Comment on Bristol Foodie’s Valentines Day ideas by Gemma</title>
		<link>http://www.bristolfoodie.co.uk/bristol-foodies-valentine-inspiration-board/comment-page-1/#comment-7243</link>
		<dc:creator>Gemma</dc:creator>
		<pubDate>Mon, 13 Feb 2012 13:46:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3503#comment-7243</guid>
		<description>thanks Jim! updating the post now!</description>
		<content:encoded><![CDATA[<p>thanks Jim! updating the post now!</p>
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		<title>Comment on Bristol Foodie’s Valentines Day ideas by Jimbo</title>
		<link>http://www.bristolfoodie.co.uk/bristol-foodies-valentine-inspiration-board/comment-page-1/#comment-7242</link>
		<dc:creator>Jimbo</dc:creator>
		<pubDate>Mon, 13 Feb 2012 13:33:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3503#comment-7242</guid>
		<description>Zazu&#039;s don&#039;t have restaurants in Clifton Village and Stokes Croft. Their original Stokes Croft restaurant closed when they moved to Clifton.</description>
		<content:encoded><![CDATA[<p>Zazu&#8217;s don&#8217;t have restaurants in Clifton Village and Stokes Croft. Their original Stokes Croft restaurant closed when they moved to Clifton.</p>
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		<title>Comment on Bristol&#8217;s Best Roast Dinners by Becci</title>
		<link>http://www.bristolfoodie.co.uk/bristols-best-roast-dinners/comment-page-1/#comment-7236</link>
		<dc:creator>Becci</dc:creator>
		<pubDate>Sun, 12 Feb 2012 12:20:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=243#comment-7236</guid>
		<description>Thanks Tim,

Glad you liked it and thanks for other recommendations. We are in the middle of &#039;project roasts&#039; at the moment and plan on updating this post asap with some new suggestions!

Hatchet and Urban Wood have now been added to the list :)

Thanks
Becci
Bristol Foodie</description>
		<content:encoded><![CDATA[<p>Thanks Tim,</p>
<p>Glad you liked it and thanks for other recommendations. We are in the middle of &#8216;project roasts&#8217; at the moment and plan on updating this post asap with some new suggestions!</p>
<p>Hatchet and Urban Wood have now been added to the list :)</p>
<p>Thanks<br />
Becci<br />
Bristol Foodie</p>
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		<title>Comment on Bristol&#8217;s Best Roast Dinners by Tim</title>
		<link>http://www.bristolfoodie.co.uk/bristols-best-roast-dinners/comment-page-1/#comment-7235</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Sun, 12 Feb 2012 12:07:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=243#comment-7235</guid>
		<description>Thanks! Such a useful post! We&#039;ve tried all of them having read your recommendations. I think the &#039;Lansdown&#039; was my favourite. Food really was excellent. Thanks!

The Cadbury&#039;s food and service were also very good but the local &#039;reggae roast&#039; cliental were a little bit scary! (and stoned) a bit rough and ready for us! But again food was top drawer.

&#039;The Hole in the wall&#039; just off Queens Square offer an excellent Sunday lunch platter (beef/pork/chicken) for £10.50 and we&#039;ve found the food quality and service to be consistently good. A purely subjective gripe is that it appeals to families. So if your after a quiet lunch, probably not the best venue. 1 out 3 customers will have a baby/child in tow.. In their defence the place has two floors so you can usually find a quit corner.

We also like to visit the Hatchet inn on Frogmore Street for a roast. You can find a cosy corner to enjoy generous portion sizes of hearty food,it&#039;s just how your mum makes it! Only downside can be the jukebox. it seems to be whatever the bar staff fancy that morning. So find a seat away from the music and your sorted.

Lastly &#039;The Urban wood&#039;  on Colston Street has recently started opening Sundays. used to be called the Wild wood but changed last year. Fantastic service and a cosy back room. I found the roast beef ( I asked for medium) quite rare for my taste, so ask for well done! But generally very good!
Thanks again! 
P.S Please do another Sunday lunch post!! :)</description>
		<content:encoded><![CDATA[<p>Thanks! Such a useful post! We&#8217;ve tried all of them having read your recommendations. I think the &#8216;Lansdown&#8217; was my favourite. Food really was excellent. Thanks!</p>
<p>The Cadbury&#8217;s food and service were also very good but the local &#8216;reggae roast&#8217; cliental were a little bit scary! (and stoned) a bit rough and ready for us! But again food was top drawer.</p>
<p>&#8216;The Hole in the wall&#8217; just off Queens Square offer an excellent Sunday lunch platter (beef/pork/chicken) for £10.50 and we&#8217;ve found the food quality and service to be consistently good. A purely subjective gripe is that it appeals to families. So if your after a quiet lunch, probably not the best venue. 1 out 3 customers will have a baby/child in tow.. In their defence the place has two floors so you can usually find a quit corner.</p>
<p>We also like to visit the Hatchet inn on Frogmore Street for a roast. You can find a cosy corner to enjoy generous portion sizes of hearty food,it&#8217;s just how your mum makes it! Only downside can be the jukebox. it seems to be whatever the bar staff fancy that morning. So find a seat away from the music and your sorted.</p>
<p>Lastly &#8216;The Urban wood&#8217;  on Colston Street has recently started opening Sundays. used to be called the Wild wood but changed last year. Fantastic service and a cosy back room. I found the roast beef ( I asked for medium) quite rare for my taste, so ask for well done! But generally very good!<br />
Thanks again!<br />
P.S Please do another Sunday lunch post!! :)</p>
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		<title>Comment on Zen Chinese, Harbourside, Bristol, Restaurant review by Gemma</title>
		<link>http://www.bristolfoodie.co.uk/zen-chinese-harbourside-bristol-restaurant-review/comment-page-1/#comment-7223</link>
		<dc:creator>Gemma</dc:creator>
		<pubDate>Thu, 09 Feb 2012 00:09:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3439#comment-7223</guid>
		<description>Thanks Frankie, really want to try there, where abouts on whiteladies? I hope it hasn&#039;t closed down as one recently shut.... :-s    Gem xxx</description>
		<content:encoded><![CDATA[<p>Thanks Frankie, really want to try there, where abouts on whiteladies? I hope it hasn&#8217;t closed down as one recently shut&#8230;. :-s    Gem xxx</p>
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		<title>Comment on Zen Chinese, Harbourside, Bristol, Restaurant review by Frankie</title>
		<link>http://www.bristolfoodie.co.uk/zen-chinese-harbourside-bristol-restaurant-review/comment-page-1/#comment-7210</link>
		<dc:creator>Frankie</dc:creator>
		<pubDate>Mon, 06 Feb 2012 14:45:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.bristolfoodie.co.uk/?p=3439#comment-7210</guid>
		<description>I&#039;ve always thought that place looks a bit emtpy. You should try Orchid on whiteladies- that place does the best chinese I&#039;ve ever had! It&#039;s not expensive and they do really great set meals for large groups where you all sit on a round table and just dig in!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve always thought that place looks a bit emtpy. You should try Orchid on whiteladies- that place does the best chinese I&#8217;ve ever had! It&#8217;s not expensive and they do really great set meals for large groups where you all sit on a round table and just dig in!</p>
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